Detection of food allergies in auriculomedicine

One of the most useful applications of auriculomedecine is the food test. How do we determine wether a given food is acceptable by a person and to what extent is this food more beneficial or adverse to the same person? These questions, which are often asked by doctors about their patients, cannot be answered clearly in practical terms by university hospital medecine.

Auriculomedicine techniques allow us to gain a fairly reliable “idea” on this question.

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